{"id":22971,"date":"2024-11-12T09:43:08","date_gmt":"2024-11-12T15:43:08","guid":{"rendered":"https:\/\/centeotl.org.mx\/web\/?p=22971"},"modified":"2024-11-12T09:43:15","modified_gmt":"2024-11-12T15:43:15","slug":"estudiantes-de-chapingo-aprenden-tecnicas-agroecologicas-en-el-cdca","status":"publish","type":"post","link":"https:\/\/centeotl.org.mx\/web\/estudiantes-de-chapingo-aprenden-tecnicas-agroecologicas-en-el-cdca\/","title":{"rendered":"Estudiantes de Chapingo aprenden t\u00e9cnicas agroecol\u00f3gicas en el CDCA"},"content":{"rendered":"\t\t
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El pasado s\u00e1bado 9 de noviembre, un grupo de estudiantes de cuarto a\u00f1o de la carrera de Ingenier\u00eda en Agricultura Sostenible del Centro Regional Universitario Sur de la Universidad Aut\u00f3noma de Chapingo realiz\u00f3 una visita al Centro Demostrativo y Capacitaci\u00f3n Agroecol\u00f3gica (CDCA)<\/p>

El objetivo principal de esta visita fue que los futuros ingenieros agr\u00edcolas conocieran de primera mano las t\u00e9cnicas agroecol\u00f3gicas que se implementan en el CDCA y su impacto positivo en el medio ambiente. Durante la jornada, los estudiantes recorrieron los invernaderos y recibieron capacitaci\u00f3n sobre diversas pr\u00e1cticas agroecol\u00f3gicas, como el uso de microorganismos de monta\u00f1a y lixiviados de lombriz. Adem\u00e1s, tuvieron la oportunidad de aprender a elaborar estos insumos de manera pr\u00e1ctica.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Al finalizar la visita, los estudiantes participaron en una pl\u00e1tica sobre los beneficios del amaranto, un cultivo ancestral con alto valor nutritivo y gran potencial agroecol\u00f3gico. Como actividad complementaria, los j\u00f3venes decoraron calaveritas de amaranto, celebrando as\u00ed una de nuestras tradiciones m\u00e1s arraigadas y promoviendo el consumo de alimentos saludables.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Esta iniciativa, organizada por el CDCA y la universidad de Chapingo, busca fomentar la formaci\u00f3n de nuevos profesionales comprometidos con la producci\u00f3n de alimentos sanos y sostenibles. Al compartir sus conocimientos y experiencias, el CDCA contribuye a la difusi\u00f3n de la agroecolog\u00eda y a la construcci\u00f3n de un futuro m\u00e1s sostenible para nuestro planeta.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\u00a1Siguenos en redes sociales!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Centro demostrativo y capacitaci\u00f3n agroecol\u00f3gica<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Amaranto de Mesoam\u00e9rica<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Bancomunidad<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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El pasado s\u00e1bado 9 de noviembre, un grupo de estudiantes de cuarto a\u00f1o de la carrera de Ingenier\u00eda en Agricultura Sostenible del Centro Regional Universitario Sur de la Universidad Aut\u00f3noma de Chapingo realiz\u00f3 una visita al Centro Demostrativo y Capacitaci\u00f3n Agroecol\u00f3gica (CDCA) El objetivo principal de esta visita fue que los futuros ingenieros agr\u00edcolas conocieran […]<\/p>\n","protected":false},"author":31,"featured_media":22954,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"give_campaign_id":0,"_angie_page":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"page_builder":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[248,222],"tags":[322,256,257,260,261,263,327,264],"class_list":["post-22971","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cdca","category-centeotl","tag-amaranto","tag-aid-organisations","tag-economy","tag-food-and-water","tag-help","tag-ngo","tag-oaxaca","tag-prevention"],"yoast_head":"\nEstudiantes de Chapingo aprenden t\u00e9cnicas agroecol\u00f3gicas en el CDCA - Centro de Desarrollo Comunitario Cent\u00e9otl A.C.<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/centeotl.org.mx\/web\/estudiantes-de-chapingo-aprenden-tecnicas-agroecologicas-en-el-cdca\/\" \/>\n<meta property=\"og:locale\" content=\"es_MX\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Estudiantes de Chapingo aprenden t\u00e9cnicas agroecol\u00f3gicas en el CDCA - Centro de Desarrollo Comunitario Cent\u00e9otl A.C.\" \/>\n<meta property=\"og:description\" content=\"El pasado s\u00e1bado 9 de noviembre, un grupo de estudiantes de cuarto a\u00f1o de la carrera de Ingenier\u00eda en Agricultura Sostenible del Centro Regional Universitario Sur de la Universidad Aut\u00f3noma de Chapingo realiz\u00f3 una visita al Centro Demostrativo y Capacitaci\u00f3n Agroecol\u00f3gica (CDCA) El objetivo principal de esta visita fue que los futuros ingenieros agr\u00edcolas conocieran […]\" \/>\n<meta property=\"og:url\" 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